From powder to slush
Been home in Engelberg working and skiing this week. It started really well with some cold and sunny days but then spring apparently decided that it was time to strike and it became really warm a couple of days ago. Now the mountain has turned into a slush avalanche risk zone and all south facing sides are green. The weather forecast has however promised snow this weekend so we are keeping our fingers crossed for the return of the King Bore.


Skiing some pow with Mattias

Spring strikes big time

While waiting for snow I can recommend the Ski Lodge terrace for a beer or two, and of course you should try chef Rukas homemade burgers. Yum!
Kommentering avstängd Add A Comment!